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Indian Menu

Contemporary Indian Dining

Vegetarian Appetisers

Vegetarian Appetisers

Spinach Chaat GF, V

Crispy spinach topped with yogurt, chutneys, and sev

£7.50

Vegetable Samosa V, DF

Crisp pastry filled with spiced pota toes and peas served with mint and tamrind sauce

£6.50

Paneer Shashlik GF, V

Tandoor-grilled paneer with peppers and onions served

£9.50

Tandoori Malai Broccoli GF, V

Creamy marinated broccoli roasted in the tandoor

£8.50

Onion Bhajiya GF, DF, V

Crispy spiced onion fritters

£5.50

Papadum

£4.00

Non-Vegetarian Appetisers

Non-Vegetarian Appetisers

Malai Chicken TikkaGF

Creamy tandoori chicken marinated with cheese and spices

£10.50

Seekh Kebab GF, DF

Minced lamb skewers grilled in the tandoor

£10.50

Lamb Chops GF

Spice-marinated lamb chops with a smoky finish

£15.99

Tandoori Salmon GF

Creamy marinated broccoli roasted in the tandoor

£14.99

Tandoori king pranws GF

Fresh king prawns marinated with ground indian spices and roasted in the tandoor

£15.99

Chicken TikkaGF

Classic tandoori chicken marinated in aromatic spices

£10.99

Chicken Lollipop

Crispy battered fried chicken wings served with a hot sweet chilly sauce

£8.50

Vegetarian Main Courses

Vegetarian Main Courses

Paneer Makhani GF, V

Paneer in a rich buttery tomato sauce

£13.50

Mixed Vegetable JalfrezGF, DF, V

Mixed vegetables cooked in a tangy spiced gravy

£12.50

Dal Makhani GF

Slow-cooked black lentils in a creamy sauce

£11.00

Lamb Bhuna GF, DF

Lamb simmered in a rich, spiced gravy

£15.50

Chicken Bhuna GF, DF

Chicken simmered in a rich, spiced gravy

£14.50

Saag Gosht GF

Tender lamb cooked with spinach

£15.50

Butter Chicken GF

Shredded tandoori Chicken in a creamy tomato and butter sauce

£14.50

Chicken madrassGF, DF

Chicken cooked with curry leaf and red chilli

£14.50

Lamb madrassGF, DF

Fresh lamb cooked with curry leaf and red chilli

£15.90

Prawn MoileeGF, DF

Kerala-style prawns in a mild coconut curry

£16.50

Malabar Seabass Curry GF, DF

Seabass cooked in a fragrant coastal curry

£18.50

Biryani served with cucumber raita

Chicken Biryani GF

Fragrant rice layered with spiced chicken

£15.00

Lamb Biryani GF

Aromatic rice cooked with tender lamb

£17.00

Vegetable Biryani GF, V

Basmati rice cooked with seasonal vegetables and spices

£13.50

Prawn Biryani GF, V

Fragrant rice layered with spiced prawns

£17.50

Rice

Pilau Rice GF, V

Aromatic basmati rice with whole spices

£5.00

Steamed Rice GF, DF, V

Perfectly cooked plain basmati rice

£5.00

Biryani served with cucumber raita
Breads

Breads

Tandoori RotiDF, V

£3.50

Tandoori NaanV

Soft and fluffy tandoor-baked bread

£3.50

Peshawari Naan V

Naan stuffed with nuts, coconut, and dried fruits

£4.50

Lachha Paratha DF, V

Flaky layered Indian flatbread

£4.00

Sides

Dal Tadka GF, V, DF

Yellow lentils tempered with garlic and cumin

£5.50

Saag AlooGF, V

Potatoes cooked with spinach and spices

£6.00

Chickpeas MasalaGF, V, DF

Chickpeas cooked in a spiced tomato-onion curry

£5.50

Garden SaladGF, DF, V

Fresh seasonal salad with crisp vegetables

£5.00

Mixed Vegetable RaitaGF, V

Yogurt with fresh vegetables and mild spices

£3.50

Dessert

Gulab Jamun with ice cream

Soft milk dumplings in cardamom sugar syrup

£5.50

Gulab Jamun with ice cream